Recipe: Oven baked Mediterranean vegetables with fresh sea bass fillet – The Art Cafe
sponsored feature Recipe by Chantelle at The Art Café in Charles Roe House Ingredients: · 1 sea bass…
Food & Drink
Recipe: Simnel Cake Tiffin
Makes: 16 squares Prep time: 5 minutes Chill time: 2 hours Ingredients 200g dark chocolate, chopped 50g golden syrup…
Recipe: Easter Nut Roast
Serves: 4-6 people Prep time: 35 minutes Cook time: 1 hour Ingredients For the nut roast… 1 butternut squash,…
Recipe: White Chocolate Tree Hanging Easter Eggs
Makes: 10 Prep time: 10 minutes Chill Time: 20 minutes Ingredients 300g white chocolate, chopped 2 tbsp vegetable oil…
Recipe: Salmon and Sweet Potato Popcorn
Serves: 4 people Prep time: 35 minutes Cook time: 15-20 minutes Ingredients 1 sweet potato A drizzle of olive…
Recipe: Hot Cross Bun Trifle
Serves 6-8 people Prep time: 15 minutes Chill time: 1 hour Ingredients 135g pack orange jelly 6 hot cross…
Introducing… the ‘ChoccyPud Wrap’
Do we love Yorkshire puddings? Yes! Do we love chocolate? Yes! Have we ever thought about putting the two together?…
Knutsford Market Hall traders launch supper club
A brand new supper club is being launched at Knutsford Market Hall. The first one will be held on Thursday…
Enjoy English Wine Week with The Wine School of Cheshire
(image credit: WineGB) English Wine Week is a national campaign, designed to raise awareness of English wines. It incorporates…
Chester Beer Festival 2019 fundraising for local causes
Chester Grosvenor 76 Round Table and Ellesmere Port 490 Round Table are joining forces to host the 31st anniversary Chester…
