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Let’s talk turkey

(image credit: www.food.gov.uk)   With around two thirds of UK households choosing to have roast turkey for their Christmas dinner,…

Recipe: Port and stilton macarons

ABOUT Prep time: 30 minutes Cook time: 15 minutes   INGREDIENTS FOR THE SHELL 95g ground almonds 210g icing sugar…

Recipe: Garlic snowflake Christmas bread

ABOUT Serves: 8 Prep time: 2 hours Chill time: 10 minutes   INGREDIENTS FOR THE DOUGH 250ml whole milk, warmed…

Recipe: Cranberry and orange cider punch

ABOUT Serves: 6 Prep time: 10 minutes   INGREDIENTS 1 ltr apple cider 1 ltr cranberry juice 1 ltr orange…

Recipe: Christmas pinata cake

ABOUT Serves: 8 Prep time: 1 hour Cook time: 45 minutes   INGREDIENTS 450g plain flour 250g treacle 250ml buttermilk…

Recipe: Bacon, cranberry and brie Christmas crackers

ABOUT Makes: 20 Prep time: 10 minutes Cook time: 12 minutes   INGREDIENTS 2 sheets of filo pastry (48cm x…

What to do with your pumpkins after Halloween…

  Halloween is almost here, and lots of people will be buying pumpkins to celebrate and decorate their homes. However,…

So Summer: so let’s have a glass of wine!

So Cheshire’s wine column, by Richard Smith of The Wine School of Cheshire   There’s a rumour, and I stress…

Recipe: Vegan red Thai curry – The Art Cafe

sponsored feature   Recipe by Chantelle at The Art Café in Charles Roe House   Ingredients: ·         2 tablespoons olive…

Recipe: Oven baked Mediterranean vegetables with fresh sea bass fillet – The Art Cafe

sponsored feature   Recipe by Chantelle at The Art Café in Charles Roe House   Ingredients: ·      1 sea bass…

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